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(Scroll down for the latest news and our lunch and early bird menu)

A warm Guernsey welcome awaits you at the Old Quarter Restaurant from Paddy, Dana and the staff. This is honest, no nonsense food with a slight Irish slant as you would only expect from Paddy’s home roots.

The Restaurant prides itself on using as much locally sourced ingredients as possible; fresh from the land and the sea the taste of Guernsey comes out in every dish. Paddy and the team are keen to show off the best of what Guernsey has on offer each season and the menu changes to reflect this. 

Our cosy restaurant caters for parties up to fifty people, so whether its a business meeting over lunch or an intimate dinner for two we will always do everything to meet your expectations. We are also very flexible with our menus and happy to adapt to your needs where possible.

You will find us at the centre of the Old Quarter among a mixture of antique dealers, art gallery's, craft shops, fashion boutiques and unique privately run shops of all types and descriptions. With its narrow cobbled streets it really is like going back in time to what most of the town of St Peter Port once looked like, but with a modern twist of quaint little shops. Any stroll around town is not complete without a trip up Mill and Mansell Street, why not cap it off with a light lunch or and early evening meal.

We have had an enjoyable first year at the Old Quarter Restaurant and are looking forward to our next we would like you to be a part of it. We would like to thank all our customers who have supported us so far in our new venture. Your custom is very much appreciated and we look forward to serving you for many years to come.
Latest News

Over the May bankholiday we will be open for dinner on Sunday the 6th and closed Monday the 7th then back to normal hours on Tuesday the 8th.

Summer is around the corner and we have some new specials to show whats in season as well as local cheeses and meat also fresh lobster and scollops caught in local waters daily  its constantly changing.

Don't forget we will be running our set fixed price lunch and early dinner menu Tuesday to Saturday lunch and Monday to Saturday early dinner between five forty five and six thirty you can have a choice of any two courses including tea and filter coffee for only £10.00 and a third course at the extortionate price of £11.95. To keep it interesting we will make changes to this menu on a regular basis. This has proved very popular in the past so booking is advisable as places can be limited.

 

 

 

Homemade slightly spiced pate with toasted bread

Wedges with melted cheese and tomato salsa

 Carrot and coriander soup with soda bread

Linguini pasta with smoked salmon and white wine sauce

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Cajun chicken salad with buttered new potatoes

Grilled whiting fillet on crushed new potatoes and spinach with béarnaise sauce 

Chargrilled pork steak with cider sauce on apple mash and root puree  

Vegetarian cottage pie topped with piped mash and baked till golden brown

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Baileys cheese cake

Mixed fruit ice cream sundae with crumble topping

Sticky toffee pudding with brown bread ice cream

 Three cheeses platter with biscuits and chutney 

 

£10.00 for any two courses and £11.95 for three

Both prices include tea or filter coffee

Available for lunch and dinner from 5.45 pm until 6.30 pm.